Cheddar comes in a wide variety of styles, from young and fresh to mature and crumbly. Cheeses labelled as West Country Cheddar must be made from cows reared in Cornwall, Devon, Dorset or Somerset ...
If you've watched the Channel 4 documentary The First Brit: Secrets of the 10,000 Year Old Man, or read about the Museum's research into Cheddar Man, you may have some further questions you'd like ...
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Cheddar, which draws visitors because of its famous gorge and other attractions, has three toilet blocks, but only one has been open since May. Somerset Council said difficult decisions have to be ...
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No industrialization, no 24-hour economy,” he added. Cheddar, as he is affectionately called, suggested that without the establishment of factories and production lines, a 24-hour economy is ...
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Tonight will become drier with just a few isolated showers lingering around. Some clear breaks will then develop albeit it will turn rather cloudy overnight, with local mist and fog forming ...
Instructions Preheat the oven to 180˚C (fan-forced). Strip the leaves from the rainbow chard, then roughly chop. Finely chop the chard stalks. You should have 2-3 cups shredded chard leaves. To ...
Add water to a medium pot and set it over high heat. Season with salt and bring to a boil. Reduce heat to medium-low and whisk in grits. Cook, stirring often, until grains soften and take on a ...