Allow the zucchini slices to cool for a few minutes, and then serve and enjoy! I like to garnish the chips with fresh basil or parsley leaves and serve with simple meal of garlic bread and a side ...

Zucchini can be used in so many different dishes that you'll definitely want to make the most of however much you have.

For this dish, gather two tablespoons olive oil, one chopped large onion, three minced garlic cloves, two teaspoons ground ...

These pizzas can also be made with tortillas, which require only about 10 minutes to cook, and with different toppings, among them sliced tomato, Gruyère cheese, and zucchini—whatever ...

Heat oil in a large nonstick skillet on medium. Reduce heat to low; add garlic. Cook, stirring often, about 5 minutes or until garlic is lightly golden. Add spinach; increase heat to medium. Cook, ...

Fresh pasta is the star at Talina, a new restaurant in Babylon Village focused on the flavors of Romagna, the southeastern ...

The thinly sliced pickled shallots adds a vibrant ... A classic Syrian dish made with zucchini, fried pita bread and tahini yoghurt sauce. The first layer is crunchy pita bread pieces mixed ...

Matcha can be sweet, savory, or even citrusy. Mix some powder into your butter, and open the door to new flavors wherever you ...