Stop guessing whether your food is done — this compact, easy-to-read gizmo will give you an accurate reading in seconds.

Are you experiencing a power outage? Act quickly and you might be able to keep your perishable food from spoiling.

Cause 1: One of the most common causes of a refrigerator running too often (or worse, constantly) is a buildup of debris and dust around the condenser coils. It's especially common if you live in a ...

That's why learning how to properly use a meat thermometer—including where to insert it for different cuts and what meat temperatures to look for—is so important. Catie Beauchamp, PhD., ...

If you don’t have an indoor thermometer, 72 °F is around room ... Fill the sink with ice or put a cooler near the fridge. Use this to keep any food you remove during cleaning as cold as possible.

A major winter storm covering a large part of the country is impacting millions of people in the U.S., a situation expected ...

Improper thawing can lead to foodborne illness, and quick fixes like leaving your chicken at room temperature or using hot ...

Improperly cooked turkey can put festive feasters at risk of food poisoning thanks to germs like salmonella and campylobacter ...

As Michiganders ring in the New Year, the Michigan Department of Agriculture and Rural Development is encouraging food safety be prioritized as part of New Year’s resolutions. Proper food handling and ...

If you’re ready to slash those power bills, it’s time to get forensic with your appliances and your fridge is a good place to ...

For a budget pick, we recommend the Vicks Comfort Flex Thermometer. It costs around $10, has an easy-to-read digital screen, and is simple enough for both children and adults to use. Below are the ...