No beans are needed in this amazing Texas chili. It's so good, you'll want to double the batch. This hearty chili does bring ...

With legumes in multiple forms, plus two kinds of seeds, this chili proves that plenty of protein can come from plants.

I’ve made a lot of tweaks to my chili over the years, but I never leave out one key ingredient: chocolate. It's an essential ...

A big bowl of chili is so warm and comforting during the long cold winter. I love to cook up a big batch and save the ...

Drain beans. Stir in tomato paste, tomatoes, coffee, beans, and stock. Bring to a boil, then reduce heat to low; simmer 30 minutes (or 1 hour). Break chocolate into pieces; stir in during last 5 ...

When you're too tired or too busy to make an elaborate meal, opt for one of these easy one-pot vegan recipes instead.

1. Heat the oil in a large heavy pan then sauté the onions, garlic and spices until soft. 2. Add tomatoes, passata and stock ...

1: Prepare the vegetables: Place sweet potatoes, peppers and red onion in a large bowl. Season with chili powder and a ...

Here, food writer Peter Kaminsky shares the recipe from chili champions Todd and Nancy Walters. With fragrant spices, creamy beans, fall-apart chicken, and plenty of Monterey Jack cheese ...

Achieve your weight loss goals with these effortless, time-saving, healthy slow cooker recipes, from chilis to pot roast ...

which was so popular the White House mailed out recipe cards. These days, chili comes in various regional styles. Texas-style chili, often called chili con carne, is typically meat-based with little ...