Kinya in Hicksville pairs ramen with Asian crab boil, topping bowls with edible gold leaf that shimmers and crunches like ...

Afuri, the Japanese ramen chain that chose Portland for its first international expansion in 2016, announced the permanent ...

That’s the thing about ramen: You can make it to however you want! This spicy ramen is for anyone who enjoys food with a kick, from mild to super hot. It will require some experimentation on ...

Boost the flavor and creaminess of your ramen with a spoonful of this nutty ingredient made from sesame seeds, perfect for ...

Brand new in West Omaha, Wukong Asian Restaurant (2571 S 177th Plaza) brings traditional Chinese hot-pot cooking (Malatang) ...

Following its success in Japan and growing U.S. consumer interest in authentic Asian cuisine, Maruchan introduced <a ...

Up for grabs is a classic Shoyu ramen with Char Siu, pork belly, and soy egg; a miso-based vegetarian ramen with mushroom, corn and, bamboo; and a spicy chicken ramen with leek, spring onion, and ...

An all-you-can-eat fusion hot pot restaurant is set to open in downtown Skokie in January , according to the owner. Patrons ...

South Korean chain H Mart now boasts 96 stores globally, with 99 Ranch (Chinese) and Patel Brothers (Indian) following suit. The message is clear: Asian flavours are here to stay, and they’re ...

There's sushi, barbecue, ramen, bulgogi. And Asian dumplings are proliferating ... with more of an emphasis on complex notes of sweet and spicy.” Chile flavors are permeating snack items such ...

Start with the quintessential spicy Korean ramen, which is easy to make. Boil your noodles and add gochujang (Korean chilli paste), soy sauce, and sesame oil to your broth. Then top it with a soft ...