The crispy tomato skins are a great thing to have around as well, to add to salads and pasta dishes. The recipe comes from a restaurant called Bar Rochford in Canberra, Australia, where they’re served ...
Or freshen this recipe by using fresh herbs from your garden, like dill or parsley. —Christina Herbst, Taste of Home Assistant Digital Editor 1/2 cup: 228 calories, 19g fat (6g saturated fat), 264mg ...