America's Test Kitchen began with the launch of Cook's Illustrated in 1993. The 32-page magazine was a revelation — it only contained rigorously tested recipes and no advertisements. Word of the ...
Michael Buerk is joined in the kitchen by a top chef as they attempt to recreate cuisine from the Royal Archives, as well as cook up some contemporary plates inspired by the monarchs.
Chef Mark Moriarty – also Irish Times food writer, TV presenter ... the whole kitchen atmosphere, I loved the weird people, all these introverts. It was all food and art and creativity, an ...