Season each chicken breast ... Switch to high when you add the cream, cornflour and Parmesan. Wash the lemon well before grating. Lemons can vary, so if your sauce doesn’t taste lemony at ...
One of my favorite dishes that really ramps up the flavor of chicken is chicken piccata. Although the original ... Add remaining butter and the lemon juice. Remove from heat and stir or swirl ...
lemon zest, and a few seasonings — basically a plate of chicken piccata in meatball form. After they’re formed, you cook them under the broiler for about 10 minutes while you get started on ...
She was infatuated by home design from a young age, credit to her mother and grandmother. There are few herbs more delicious with chicken than rosemary. From the fragrance of the rosemary to the ...