Fall is officially here and our weather has been going in and out of chilly to hot, but we’ve officially switched to soup ...

Speaking at a podcast recently, Kartik Aryan revealed that for six months, he switched his dinner with a homemade, ...

Corner Cafe’s executive chef James Page was happy to share the recipe for this potato leek soup which he wrote has been a staple on the menu since the restaurant opened.

Thai green curry lentil soup combines the aromatic and spicy flavors of Thailand with the hearty, comforting texture of ...

The butternut squash soup is a celebration of autumnal flavors. This vibrant, creamy bowl of goodness showcases the natural ...

All beans are great sources of fiber, protein, vitamins, and minerals—but each kind has nuances to its benefits.

Nitin Gadkari, the Minister of Road Transport and Highways of India, is an avid lover of vegetarian food who has lost weight ...

Before you start the soup, melt a couple tablespoons of butter and garlic powder in a skillet set over medium heat, then add two cups of cubed bread. Cook until golden brown, stirring occasionally.

From the corn pie in Thailand to the McAloo Tikki in India, here are 10 international items that should be on every American ...

Follow this 7-day no-sugar-added meal plan for a week of delicious recipes tailored to improve the conditions that make up ...