Simply Recipes Contributor Malina Syvoravong says, "If using 5 ingredients isn't your main goal: add 1/2 cup of finely grated ...

Rutabaga isn't as popular as many other root vegetables, but it has a lot to offer when it comes to nutrition and flavor.

Remember the forgotten American foods that used to be dinner table staples? Learn about the nostalgic dishes that have ...

More people appear to be adopting a vegan lifestyle each year - so why are so many big firms are withdrawing meat ...

Step 1 Preheat the oven to 200°C (180°C fan) gas mark 6. Step 2 Begin by pulling the leaves off your cauliflower half and ...

Erin used to get called thunder thighs and a beached whale but found a way natural to lose the weight ...

New results from a 15-year long study suggest that following a Mediterranean diet may help cancer survivors stay healthier.

Sharing her story with Simple, Laci revealed another aspect of the app that is one of her favourites - the photo comparison ...

If the term vegan makes you think only of tasteless tofu and endless bowls of roughage, you’re in for a surprise.

In ‘Love Me, Feed Me,’ the legendary cookbook editor made a compelling case that dogs deserved to be cooked for, too ...

Have you tried banana blossom or whipped chickpea liquid? Chelsea Winter reckons they can make for "heavenly" dishes.

Potatoes are often more popular as side dishes (mashed or baked) or as a quick fix for salty cravings (fries), but this humble and versatile vegetable can easily be elevated to a main dish.