Indian Village, a tiny, family-owned eatery, has become a beloved stop for locals and travelers alike, all drawn in by the ...

Spread half of the marinade over the fish, sprinkle with oregano and leave for 10 minutes. 3. Fry the mackerel on both sides in a preheated dry pan on each side for 5-7 minutes. 4. Cut the pita bread ...

Once cool, garnish with fresh green onion and Bonito flakes, and, if you want a bit more heat, add 1 tbsp (15 mL) of spicy ...

Chef, author and restaurateur Geoffrey Zakarian shared his "Classic Meatballs with Garlic Bread" recipe with Fox News Digital ...

This one-pan dish is perfect for a sleepover breakfast ... thinly sliced 10 cups day-old bread torn into pieces 2 cups grated cheddar cheese 1 cup julienned smoked ham 4 large eggs 1 1/3 cups ...

Provide an assortment of pre-toasted pieces of bread -- homemade French bread, challah, gluten-free, and multi-grain slices - ...

We ordered tallow and bread, marrow and grilled oysters, A Night in Juarez and the ribeye, which Rain highly recommended. The ...

There’s no denying that butter makes just about everything taste better. It’s fun to cook with, too, whether you’re greasing ...

As for the garlic bread, he said, "you can, of course, include it with just about any pasta meal, but it also works as a warm, pre-meal bruschetta if you cut it into small pieces and then top them ...

With a dish such as the celebrated French onion ... All you've got to do is take your bread pieces, cover them in some oil and broil them in your oven. Keep an eye on them -- they'll crisp up ...