Discover five creative dishes you can make with dosa batter, from uttapam to dosa pizza. Transform this versatile ingredient ...

Learn how to transform leftover dosa batter into 9 delicious and easy snacks. From uttapam to dosa pizza, these recipes will ...

From Pizza dosa to Schezwan masala dosa, here are some interesting fusion dosa recipes you can try at home. Prepare your ...

Nourish your hair from within by eating these healthy foods that reduce hair fall and support stronger hair, as approved by a ...

Learn how to keep the leftover dosa batter fresh and delicious until your next use. From proper refrigeration and using airtight containers to adding coconut milk, betel leaves, or curry leaves, these ...

Also Read: How To Make South Indian Sponge Dosa - A Quick And Easy Recipe To Try After washing, soak the sabudana in a cup of water. Also, soak the urad dal and idli rice separately for 4-5 hours.

Dive into our collection of fun and flavorful rice recipes that are perfect for busy evenings. These recipes are quick and ...

Singhare ka samosa is a crispy Indian snack made with whole wheat dough and filled with water chestnut flour, potatoes, and spices, typically served during the Navratri and Hindu festivals.

We used this batter to create the world’s largest dosa, which symbolised the journey and popularity of dosa as a dish ...

Indian cuisine has a wide number of egg dishes that will delight your senses. We asked Indian chefs for their favorite ones ...