This video takes you on a cultural and culinary journey into the heart of a traditional Azerbaijani village. Watch as locals ...

For curious home cooks, learning to break down a duck opens up a world of tasty possibilities. Here's how to tackle the task ...

493, Jalan PJU 1/6, PJU 1, Kampung Cempaka, Petaling Jaya. Warm your heart here at this obscure place tucked inside Ampang, ...

The Food Lion-anchored shopping center on Red Bank Road in Goose Creek has sold for $8 million while a fifth Dog and Duck ...

"I'm Danish and Norwegian. I just wanted to bring Scandinavian cuisine to Colorado," says owner Jared Mikkelsen.

Duck breasts can be quickly pan-fried or grilled. Duck legs can be roasted like chicken legs, or roasted in duck fat, chilled and preserved in the fat as duck confit. FAQs about BBC Food ...

The TaxPayers’ Alliance accused MPs of dining out at the same time as imposing a ‘massive tax on Christmas’, citing figures ...

Though they're both edible eggs laid by birds, duck eggs and chicken eggs are divided by nutrition, size, and culinary uses.

Duck fat freezes well and lasts many months. A good tip is to freeze small quantities in small blocks or ice-cube trays for ease of use. FAQs about BBC Food ...

The Lucky Duck Foundation has made a $5,000 donation to a program that provides nutritious and medically-tailored food to ...

“Jibuni” simmered duck stew, which is derived from a dish that was served at samurai households and features ingredients of the season, reflects the essence of Kanazawa. Aoki learned the dish ...