Wipe the wok and add a tablespoon of oil. When hot, add the shallots and chillies and stir-fry for 1 minute. Add the squid rings and stir-fry for 1–2 minutes. Keep the wok on the heat, add the ...
Pad Thai is a popular Thai dish known for its vibrant flavours and delightful mix of ingredients. This recipe offers a delicious version that can be made at home. It combines rice noodles ...