One easy and delicious addition to your menu that all ages will love is Eggplant Parmesan. A classic Italian dish made with layers of breaded and fried eggplant, marinara sauce, and melted cheese, ...

Looking to add more meatless meals to your meal planning? I recommend this easy Eggplant Pesto Parmesan. It’s one of my favorite Eggplant dishes made with fresh vegetables and mozzarella cheese.

The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make ... and half of the Parmesan, and then basil leaves.

Eggplant can be a polarizing vegetable, but with a little culinary know-how, it defies all of the negative connotations ...

Parmigiana is a Southern Italian dish. The Eggplant Parmigiana recipe is its earliest version. Slice the eggplant lengthwise into 3 cm slices and put them in a bowl with chilled salted water for 30 ...

For decades, Ina Garten has equipped home cooks with the tools necessary to feel confident hosting delicious gatherings and ...

Discard the basil stem and parmesan rind. To make the béchamel sauce, melt butter in a small saucepan over medium heat. Add flour and stir for 1-2 minutes or until a paste forms.

Remove from the grill and sprinkle with parmesan. Return to the grill and, watching carefully, grill until the cheese has melted, turning crisp and golden. Serve grilled eggplant slices with a ...

From freeze-drying to dehydrating to water preservation, I have tried it all. And while I believe in preserving food, you ...

Also known as baba ghanouj, this is one of the easiest ways to enjoy end-of-the-season eggplant. A wonderful dip, it makes a fabulous sandwich spread, too. From Beth Dooley. Spear the eggplants all ...

"I love the flexibility that a dip offers," said Alaina Deshotel, one of my best friends since pre-K. "It can be savory or ...