Of all the things to get what I like to call “The Parmesan Treatment ... While eggplant is one of the heartier vegetables out there, the goal of these eggplant meatballs isn’t necessarily ...

I went into the recipe knowing that I’d sink a bit of time into dinner: all meatballs require some ... want to give the balls a more Italian/eggplant Parmesan-leaning flavor, so I added dry ...

Our best Italian dinner recipes include classic dishes like cacio e pepe, risotto, chicken Parmesan, osso buco and more. Find ...

For the meatballs, beat the eggs and milk together in a bowl. Add the minced venison, breadcrumbs, parmesan and garlic and mix well. Mould the meatball mixture into balls, each the size of a golf ...

In this case, eggplant stands in for the tubes of ... It’s the easiest possible way to make this classic Italian dinner recipe. Chicken Parm Meatballs by Gaby Dalkin These one-skillet chicken ...

Cooked meatballs will keep in the fridge for up to 3 days. You can make the meatball mixture the night before cooking or even freeze them, uncovered, on a baking tray before transferring to a ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. During the fall, I turn to cozy and ...

Remove from the grill and sprinkle with parmesan. Return to the grill and, watching carefully, grill until the cheese has melted, turning crisp and golden. Serve grilled eggplant slices with a ...

Spaghetti and meatballs is always a winner ... A good idea is to double the recipe and put half in the freezer for another week.

From cheesy French onion meatballs and chicken Parmesan meatballs to bola-bola (Filipino meatballs), there are so many ways to make them. In this recipe, I pair juicy and flavorful chicken meatballs ...

We are making Chicken Parmesan Meatball Sliders. These sliders are the perfect dish to switch up your gameday menu. Everyone will loves these! Preheat the oven to 375 degrees. In a baking dish ...