In a bowl combine sauce, eggplant pasta and half the cheeses. You can also re-season and add more fresh basil. Layer mixture in a casserole dish and top with remaining cheese. In a pre-heated oven ...
Endless cookbooks feature only recipes that serve four ... in main course iterations. Smoky eggplant and scallions are loaded into a frittata. Broccoli rabe is whirred into a pesto then lobbed on ...