In a bowl combine sauce, eggplant pasta and half the cheeses. You can also re-season and add more fresh basil. Layer mixture in a casserole dish and top with remaining cheese. In a pre-heated oven ...
What’s more, says Aboughaddareh, “I’ve grown up along with my crowd.” Since July, customers have been able to find him at Darvish Kitchen near the Mayflower Hotel in Washington. His latest restaurant ...
A traditional one-pot feast to welcome in the New Year (and bring luck and prosperity to the coming months), Hoppin’ John is a classic of Black Southern cooking from the South Carolina Lowcountry.