Ewedu soup, made from jute leaves, is a popular dish in Nigeria, particularly among the Yoruba people. While it may seem like ...

So, which ethnic group makes the most delicious soup? The Yorubas have Gbegiri made from beans. They own Ewedu soup made from jute leaves and other less-known soups like Elegede, Isapa ...

The writer of this article doesn't believe Yorubas have the most delicious soup in Nigeria. Ofe Nsala (white soup) is similar to Afia Efere, also known as "white soup," in the South-South.

You can freeze soup for up to three months. Make sure you allow a little space in the storage box as the liquid will expand when frozen. Use the carcass from a roast chicken to make a simple stock ...

The festival showcased Golden Penny Semovita’s versatility by pairing it with an array of soups from across Nigeria, including kubewa karkashi, miyan geda, eforiro, ewedu, egusi, black soup ...

The best soup makers blend and cook tasty soup at the perfect temperature (around 75°C), without keeping you waiting too long. Whether you're keen to try out new recipes or to whizz up old favourites, ...

While I’m of the opinion that soup can be enjoyed any time of the year, I crave it the most when we transition from summer’s heat into fall’s sweater weather. Along with a change in ...