Idli rice – 2 cups Urad dal – 3/4 cup Fenugreek seeds – 1 tbsp Poha – 1/2 cup Water to soak Salt to taste Idli podi Desi ghee ...

Discover the delicious Mango and Yellow Split Pea Curry recipe, a vegetarian dish from Southern India, perfect for healthy ...

With flavors that are complex and balanced, Persian dishes are a medley of harmonizing ingredients that come to life on the ...

Fenugreek seeds, known for their digestive, skin, hair, and blood sugar regulating benefits, are best consumed when soaked in ...

2. Ginger Ginger boasts strong anti-inflammatory and antioxidant properties, which can improve kidney function and enhance ...

Winter brings a bounty of nutritious greens like spinach and fenugreek. Spinach is rich in vitamins A, C, and K, and aids in ...

Grind the palak with the green chilly, in a mixer/blender, into a fine paste. Keep aside. Cut the paneer into 1-inch cubes.

Diwali is a festival of joy and togetherness; it’s a time to visit our loved ones and have delightful, tasty snacks at their ...

Explore the key differences between chia seeds and sabja seeds to find out which super seed reigns supreme for your health ...

CHENNAI: On a quiet Monday morning, a crowd gathered at Spirit of the Earth, eager to immerse themselves in the world of ...

Fry this till golden in colour. Add the flax seeds and saute for a couple of minutes till crisp. Add the makhana in this and add sendha namak and sugar. Taste for seasoning. Dry roast all the ...

Sotolon is found in both Indian spice mixes and maybe your flavored latte. It was also the source of a four-year Manhattan ...