High cholesterol can lead to serious health issues by causing the buildup of fatty deposits in your arteries. This buildup ...

Keeping cholesterol levels in check can not only prevent you from the risk of early death but also infuse more energy and happiness into your daily life. As we all know that cholesterol itself isn ...

Certain high cholesterol foods, including eggs and full-fat yogurt, can benefit your overall health. But others, such as processed meats, may raise your risk for heart disease and other serious ...

Use it all through your diet to replace high-fat foods. But the evidence does not support its use in lowering cholesterol." Red yeast rice contains a natural form of the statin drug Mevacor.

Many people avoid shellfish because they believe it contains high levels of cholesterol. In fact, although shellfish does contain cholesterol it is not the cholesterol in food, but that fat in ...

high-fibre diet, which has been shown to reduce cholesterol levels, but only by a small amount. The problem is that most of us make more cholesterol in our bodies than we consume in food.

Find out from this WebMD slideshow what foods you should avoid. Don’t let myths and misconceptions about high cholesterol keep you from keeping it under control. These facts will help get your ...

The article detailed the importance of controlling cholesterol ... and high blood pressure. To manage cholesterol effectively, maintaining a balanced diet is key. Incorporating foods like almonds ...

Dr. Nate Wood, a physician and director of culinary medicine at Yale School of Medicine, said that beans, lentils, edamame, ...

These foods may increase your LDL and have a negative impact on your HDL (good cholesterol), meaning you should limit your consumption, or avoid them all together: High cholesterol has no symptoms.

In fact, there are many high cholesterol foods like eggs and lobster that are perfectly healthy to eat on the regular. What you need to watch out for is foods high in saturated or trans fats ...

Dark leafy greens: While all vegetables are good for health, dark leafy greens like kale and spinach contain lutein and other carotenoids, which lower the risk of heart disease. Legumes: Replacing ...