A mashup of creamy tomato soup and chicken Parmesan, this bowl has all the makings of a cozy season meal. It’s also super speedy, thanks to minimal prep work and a few convenient ingredients ...

Impact Link I compared recipes from celebrity chefs Alex Guarnaschelli, Tyler Florence, Giada De Laurentiis ... also called for some freshly grated Parmesan, which I couldn't say no to.

The best bits and favourite moments from Saturday Kitchen.

Aubergine - or eggplant as it’s known in the US - doesn’t have a strong flavour of its own but tends to enrich any dish in which it’s included especially when baked with tomatoes and cheese. So if you ...

This Broccolini Parmesan Soup is my take on broccoli cheddar. Broccolini might sound as if it were born in Italy, but the leggy green vegetable was a Japanese invention. As Carole Sugarman ...

Read more: 22 Popular Pizza Chains, Ranked Worst To Best How can an Italian kitchen compromise such a simple creation as eggplant parmigiana? If the kitchen is in an Olive Garden, it can ...

3. Prepare the breading station with three large mixing bowls: one bowl with breadcrumbs and Parmesan mixed with a fork; another with the beaten eggs; and the third bowl with flour (seasoned with ...