Known as Jian Dui in Chinese cuisine and Bánh Cam in Vietnamese culture, sesame balls are made from glutinous rice flour, stuffed with sweet fillings like red bean or lotus paste, and fried to ...

I had a neighbor who, every January, would drop off homemade gao on my doorstep. The steamed Chinese rice cake would be ...

1. Preheat a sauce pot to medium. Add the butter and onion. Saute for 3 minutes, stirring occasionally. 2. Add the rice and toss to mix with the butter and onion. Saute for 1-2 minutes, stirring ...

The adorably round mochi ice cream treats are undoubtedly irresistible, but should you pick up a box of My/Mochi or head to ...

Bibingka is a traditional Filipino cake made with rice flour, coconut milk, eggs, and sugar. Similar to mochi, it’s slightly ...

A Southern comfort food is given a vegan sweet and spicy makeover with these plant-based waffles topped with crispy pan-fried ...

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Whether you have leftover sticky sushi rice or long grain jasmine ... Ruin Your Diet Cooked or leftover rice can be swapped for rice flour, which will speed up the preparation process and lead ...

Learn how to make Sikhye, a traditional sweet Korean rice drink, in just 6 simple steps. Perfect for your next get-together, ...