A fresh, homemade chimichurri sauce made with parsley and hot chile joins cherry tomatoes and two cheeses in this unique, ...

“With the tomato and cheese on top,” I told him, “it’s like a pizza.” “Ashley,” I called across the room. “The eggplant dish is kind of like a pizza, isn’t it?” “A little ...

Put your fall veggies to good use with these individual pizzas topped with mushrooms, zucchini, butternut squash, broccoli, ...

Among these new and uncommon additions comes one filled with delicious smoky aromas: grilled eggplant. With blackened, ...

Heat the oven to 200C on fan grill setting. Slice eggplant into about 4 thick slices lengthwise and place on a shallow baking tray. Brush both sides generously with olive oil, season with salt and ...

and gently lay the pizza dough on the hottest part of the fire, oiled side down, removing the cookie sheet. Grill until the crust starts to brown and puff up (approximately 3 minutes). If it ...

Need quick lunch ideas? Check out these 25 nutritious and easy-to-make options that will keep you energized throughout the ...

The following famous pizzerias have been called out by customers and food critics for not living up to their name—but don’t ...

Heat a chargrill pan or barbecue over high heat, then grill the eggplant slices until golden brown and cooked through. Remove the grilled eggplant to a plate. Preheat the oven to 180˚C (fan-forced).

Corso Italia market and restaurant opened in the former Gastrome space in Scottsdale. I tried the deli and fancy restaurant ...

In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across the United States. These ...