With creative ingredients and innovative techniques, you can craft delicious plant-based steaks with impressive results that ...

Cedar plank grilling is a great skill for any griller. Our Test Kitchen experts will teach you the basics with this ...

Jamaican jerk tofu skewers bring a spicy, flavorful vegetarian experience to the table. Originating from Jamaica, jerk ...

Virat learned that I have a team of medical dietitians. Since they were expecting their first child, he asked if we could ...

Bowls are a popular and trendy category of food. The concept is simple: An individual serving bowl is arranged with various ...

Discover 10 valuable cooking tips from Japan that promote health, longevity, and mindful eating, and transform your culinary ...

If you would rather go for punchier spices, whip up some jerk-marinated grilled tofu. The jerk marinade features a ton of big ...

What is the best gas grill overall? Summer may be over, but a new season of grilling has just begun. We've tested and reviewed the best gas grill for every budget and need, keeping an eye out for ...

Student Megan Guy explains why she called out newly appointed Woolworths CEO Amanda Bardwell over the company's alleged price gouging in a video which has since gone viral. The newly-appointed CEO ...

The next time you are grilling a panini, just thaw it out at room temperature (though it's generally best not to thaw it in the microwave). Here you will find so many different types of paninis ...

Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. I cook on the stove every day. I love making stir ...

A miso-infused glaze is a handy condiment that lends rich and satisfying flavor to fish, vegetables and tofu. Miso is a paste made from soybeans that are fermented with salt and a koji starter ...