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Everyday Health
2 小时
Time-Restricted Eating Could Slash Diabetes and Heart Disease Risk
Limiting your daily eating window to 8 or 10 hours can reduce the amount of calories you consume and improve your blood sugar ...
Rolling Out
12 小时
Unlock better health care through powerful patient-doctor dialogue
In the ever-evolving landscape of health care, the cornerstone of effective treatment remains a robust patient-doctor ...
15 小时
How Healthy Is Broccoli?
Broccoli is high in fiber, as well, which can lower your bad cholesterol levels and risk of coronary heart disease. Those ...
1 天
COVID-19 may raise heart attack and stroke risk, study says
Researchers say people with certain non-O blood types, like A or B, are already at higher risk of cardiovascular diseases but ...
1 天
on MSN
Daily mistakes that are damaging your kidneys
Healthy kidneys regulate blood pressure and eliminate toxins, but poor habits like insufficient water intake, smoking, ...
Michigan Chronicle
1 天
Healthy Habits: Nutrition and Tips to Keep You in Shape
Growing up, my grandmother always said, "Your body is your temple; take care of it like it's sacred." That message feels even ...
1 天
My Garmin watch alerted me to a heart issue I didn’t know I had — here’s how
In the lead-up to the alert appearing on my watch, I was quite happy pretending that the heart palpitations I'd been ...
2 天
Daring Trump, Harris’ campaign releases medical information
The release of Harris’ medical information comes as her opponent, former President Donald Trump, who at 78 is the oldest ...
Knowridge
2 天
“Good cholesterol” is linked to Alzheimer’s risk in women, study finds
C, often referred to as “good cholesterol,” may be linked to an increased risk of Alzheimer’s disease in postmenopausal women ...
Journal-Courier
2 天
Food for thought: How diet affects the brain over a lifetime
A child's diet has the biggest impact on brain development during the first two years of life, when brain cells are growing ...
thecooldown
2 天
New study singles out the riskiest of all processed foods: 'One of the most robust studies'
A groundbreaking study discovered a worrying connection between the consumption of ultra-processed foods and heart problems.
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