After the market launch in Germany, it's now Austria's turn: Thuringian restaurateur Mustafa Demirkürek is bringing the first ...

If you want to try some popular and delicious Turkish street food at home, this Doner Kebab Recipe is an excellent choice.

AIZAWL, 29 Sep: The annual conference of the Commonwealth Parliamentary Association (CPA) India Region Zone-III has adopted a resolution to merge the ministry of development of northeastern region ...

Recently, the people of Bahraich have developed a particular fondness for Russian kebabs. Irfan Baig, a resident of Bahraich in Uttar Pradesh, discovered the recipe from a friend while working ...

We don’t have to buy in bases or jars of sauce”, James said explaining that a homemade product is not ... My curiosity could not resist a chicken doner kebab topped pizza, with fresh green ...

A popular restaurant brand known for its German-style kebabs is set to reopen in the city centre this weekend. To celebrate the relaunch of German Doner Kebab (GDK) Renfield Street on September 28, ...

Their latest dust-up concerns the döner kebab. Two years ago, Turkey applied to the European Union to have the döner, made from seasoned meat roasted on a vertical spit, protected under the bloc ...

Berlin döner spots, with their unique spins on the dish (no pun intended), are about to face serious restrictions. Germany’s kebab shops have evolved the recipe by introducing ingredients like cabbage ...

Or perhaps you’ve tumbled out of the club after a boozy night and there’s only one thing on your mind; a big, fat, dirty kebab, obviously. Whatever it is sending you in to order a juicy doner ...

Piled into pita bread with fresh tomatoes, cabbage, and red onions, the döner kebab has become a quintessential part of German street food culture. However, this iconic snack may face changes if ...

Heinz and GDK release new ‘Secret Sauce’ burger Kebab chain German Doner Kebab (GDK) has collaborated with multinational Kraft Heinz ... We have been hard at work perfecting this recipe that we’re ...