To help you navigate the often complex world of sake, we spoke with several experts about the rice-based Japanese spirit.

Origami Sake announced the launch of ZERO, its first national non-alcohol sake.

Just like you can’t brew beer without yeast (without it, there wouldn’t be fermentation), you can’t make sake without koji.

The old way of making Japanese sake is finally getting its due. This week, UNESCO officially added the Japanese rice wine to its list of the "Intangible Cultural Heritage of Humanity.” ...

Opinions expressed by Forbes Contributors are their own. Akiko Katayama covers Japanese food and culture. But they do. Sake has been increasingly popular among French people lately. Imports of ...

Opinions expressed by Forbes Contributors are their own. Akiko Katayama covers Japanese food and culture. If you like Japanese food, you may enjoy Japanese sake as well. But many of us drink sake ...