It is not good to eat vada with morning idli. The high calories in it will not benefit the body. Benefits of Idli: Idli is steamed so it is fat free and easy to digest. Since sambar is also eaten ...

A well-liked morning dish in South Indian cuisine is called idli vada sambar. Every Indian adores the meal since it is both ...

Rava Kesari is a sweet dish flavored with ghee, cardamom, and saffron. It’s a traditional South Indian dessert often served ...

If you are bored of having the usual idli again and again, try this innovative and delicious batata vada stuffed idli. We are sure, it is going to be your next favourite snack recipe. Prepare idli ...

You can pair this South Indian soup with rice, dosa, idlia and vada. Rasam is prepared with a combination of tamarind and tomato. When we think of South Indian cuisine, dishes like sambar, dosa, idli, ...

vada and appam are popular fermented and steamed south Indian breakfast dishes that are also served with sides of sambar, mulagapodi and a variety of chutneys. Dr Anderson said the debate on idli ...

The new diet prescribes idli, vada, puri, ragi malt and milk with Boost ... dal (spinach dal), dosakaya pappu (cucumber dal), sambar, vegetable kurma, and curries featuring carrot, beetroot ...

Passengers were given breakfast comprising idli, sambar, chutney, vada and a sweet at 7.30am. — manickamtagore (@manickamtagore) When he found small insects floating on the sambar, he confronted ...