Chana masala (also known as chole) is a savory chickpea curry from Northern India ... For the spices, you can find them in major supermarkets or Indian grocery stores. Gather spices into a bowl. Set ...

Chana masala is one of the most well-known dishes here, that is eaten with puri, roti, idli and dosa. Check out this detailed ...

Heat 1 tablespoon of the oil in a frying pan or wide-based saucepan and fry the onion over a medium heat for about 5 minutes or until softened, stirring regularly. Add the remaining oil, garlic ...

This quick and easy recipe is sure to turn your house into an adobe of delicious Chana Masala with minimal ingredients and no time at all. One of the hottest North Indian recipes around ...

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Minestrone is a classic Italian soup that is vegetable heavy—perfect for using up vegetables from the fridge and canned ...

Place on a plate and cover with a clean kitchen towel to keep warm. This healthy Indian recipe is a flavorful chickpea curry ...

About Masala Channa: Gunjan Goela cooks mouth-watering masala channas topped with tadka aloo. It is a easy and quick recipe and also gluten free recipe. Pair this with garlic naan or any other Indian ...

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While garam masala and curry powder can be found in many home kitchens, you may not know which to use in your next recipe.

For most Americans, having a garden is a hobby. While you may enjoy the produce of your garden, the chance that most of your ...

If you’re in the mood to celebrate early, the San Francisco location of Rooh will host a collaborative dinner with ...