Worldwide, around 540 million adults suffer from diabetes – a figure that is expected to rise to almost 800 million by 2045.

Basic in flavor but packed with nutrients, grains are dinnertime staples because they're endlessly versatile. They pair well with almost any fish, meat or vegetable. Rice is a clear favorite ...

Ettinger says the chocolate is true-to-flavor. “It has a mild, earthy taste, which might have been me picking up on the pea and rice protein blend. It wasn’t overpowering or overly sweet ...

The rice is seeded with animal muscle and fat cells Scientists have created a new type of hybrid food - a "meaty" rice that they say could offer an affordable and eco-friendly source of protein.

DIY skincare makes the rounds, but is rice flour truly your skin's next BFF? Let's find out if it's worth the hype.

8. Chickpea rice – Chickpeas are utilized as a plant-based protein. This rice alternative contains 11 grams of protein per serving (brown rice has 3 grams). It has a similar texture to orzo pasta, ...

Rice-Zempic is a supposed weight loss drink that’s trending on TikTok. It’s made by steeping rice in water, then flavoring ...