If you have a special meatloaf pan (there's no need for one) you can use that. Shape meatloaf mixture into a meat loaf about 1 ½ - 2 inches thick. This helps the loaf cook evenly. I usually use extra ...
Breadcrumbs and milk are used for texture and binding, and use of ketchup in both the meat and sauce builds flavor. The latter is brushed onto the loaf once it’s mostly cooked but before it’s baked ...
Katie Morgan is the host of a YouTube cooking series 'Don't Burn Dinner.' She stopped by The Nine to share her family meatloaf recipe. You can find Katie online on Facebook, Instagram and Youtube by ...