Japanese nutritionist and longevity expert Michiko Tomioka shares her favorite “medicinal multigrain rice” breakfast to start ...

For extra flavor in your next chicken brine, an expert recommends turning to a potentially new ingredient that's already ...

Living in Hawaii, the traditions of the local people are so ingrained in many homes and you don’t need to be Japanese to ...

"What happens when you add umami-packed ingredients to a steak? Join me as I wrap steaks in kombu seaweed, coat them with bonito flakes, and put these unique flavors to the test! Taste-testers will ...

When making your own kombucha, you have a dizzying array of teas you could choose. However, there's a key consideration that ...

and kombu seaweed, a dish that featured on Benn’s menu for the recent NGV Gala, a foretaste of his gallery residency. Martin Benn’s dish using pumpkin, smoked salmon roe and marigolds was ...

Toast the sesame seeds in a dry skillet over a medium until lightly golden. Set aside to cool. Wipe out the skillet and toast each nori sheet for around 10 seconds on each side. You’ll know it’s ready ...

Is Rocky ruffling feathers around his Palm Beach mansion? Action star Sylvester Stallone's plans to place a floating seaweed barrier in the area's Intracoastal Waterway by his South Florida estate ...

DURHAM, N.H. — Research has shown that adding an unusual additive to livestock feed could be a robust solution for the planet. Red seaweed, produced in Hawaii, can reduce methane emissions by up to 80 ...