South Korea-based flower tea supplier Kkokdam has bolstered its offering with a duo of flower-based kombucha infused with ...

What is Kombucha? Kombucha is traditionally known as the ‘Tea of Immortality’ for its health-enriching and gut-friendly composition. This fermented tea is a staple in Korea as well as in other ...

Read on, and for more insights, don't miss I Drank Kombucha for 30 Days & Experienced 3 Life-Changing Benefits. Kombucha is a fermented tea made by combining either black or green tea with sugar and a ...

Kombucha tea is a fermented beverage made from sweetened tea (usually black or green) that undergoes fermentation through the action of a symbiotic culture of bacteria and yeast (SCOBY).

Ukrainian special forces have released several excerpts from a purported diary it said was found on a North Korean soldier killed in front-line fighting in Russia. North Korean leader Kim Jong Un ...

Kombucha's remarkable antioxidant profile lends the tea a range of benefits for health ... The traditional Korean side dish is made from fermented cabbage or other veggies. The dish is believed ...

His mother, Sabnam, makes the beverages, Kombucha and Sparky, and ensures that every bottle carries the essence of Darjeeling. Pritam, an IIM Calcutta alumnus, uses his managerial acumen to streamline ...

North Korean leader Kim Jong Un oversaw a successful test of a new intermediate-range hypersonic ballistic missile (IRBM) on Monday, state media KCNA said on Tuesday, pledging to accelerate the ...

A sea of people wearing black, waiting for the remains of their loved ones, throng Muan’s airport, two days after crash.

Kombucha is also rich in polyphenols, which has been described as rocket fuel for our microbes.” Studies have shown that the more fermented foods we eat, the better our overall health – just be sure ...