Sweet corn pancakes are being recalled because they may contain wheat that is not declared on the labels, according to the ...

Culinary preference aside, is one type of tortilla healthier than the other? Let’s find out. “Corn tortillas are a whole-grain food,” says Christy Wilson, RDN, a nutrition counselor at the University ...

Corn is a staple food throughout the world, and this sweet starch takes on many diverse ... Waste The nixtamalization process ...

Sweet corn is loved for its taste and nutritional value, making it a popular choice in both rural and urban areas. Ramesh saw this as an opportunity to grow a crop that could offer better returns and ...

However, farmers are increasingly turning to high-moisture corn silage, specifically earlage ... energy “concentrates” can almost match the nutritional energy of dry grain pound for pound.

As a nutritional powerhouse ... For this side dish, fresh sweet corn can be used, or you can substitute it with frozen corn, which will defrost quickly in the vegetable broth.

The aim of this study was to evaluate the texture of corn dough as well as the nutritional quality and acceptance of corn cakes (tortillas) made either with a readymade commercial corn flour (CCF) or ...

Starchy types include potatoes, corn and beans, while non-starchy types ... methods have a major impact on these vegetables’ nutritional quality. Choose cooking methods like baking, boiling ...

Of course, it would be rude for a chef not to give the produce a workout while on the very farm it comes from, so he’ll make a dish that honours the Mexican heritage of corn, in the form of sweet corn ...