Our experiences with Olive Garden have been as part of a special occasion, for a more affordable option. Here are the dishes we could've done without.

These eggplant Parmesan stacks are surprisingly easy to prepare, requiring fresh garden eggplant and basic ... baking sheet with 1 tablespoon of the olive oil. Arrange the thinly sliced eggplant ...

Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The ...

Per its name, the Chicken Parmigiana isn't vegetarian, but Olive Garden's similar Eggplant Parmigiana is (more on that soon). Those with allergies or sensitivities to dairy, wheat, gluten, and soy ...

Place breadcrumbs in another bowl. Slice eggplant around 1/4-inch thick and dip each slice into egg mixture, then into breadcrumbs. Heat 2 tablespoons olive oil in over medium heat. Sauté ...

6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with marinara sauce 7. Dabble ricotta along the ...

Olive Garden is finally making a major change to its services and customers are thrilled. Fans of the restaurant chain have long lamented that its delicious pastas dishes were not available for ...

Slice eggplant into about 4 thick slices lengthwise and place on a shallow baking tray. Brush both sides generously with olive oil ... the grill and sprinkle with parmesan. Return to the grill ...

Olive Garden's menu of pastas and endless breadsticks failed to keep customers coming back this summer, with sales wilting at the Italian-restaurant chain. Now, the company plans to bring back ...

Though you have to bake the eggplant and capsicum first before cooking everything together in one dish, baking paper ensures there’s no extra effort with clean up — so I’m still counting ...