Save this recipe for later Add recipes to your saved ... roasting tray and add the tomatoes to the tray. To a bowl, add the pepperoni, mozzarella, tapenade and basil and toss gently to combine.
Follow recipe as directed through Step 1. In Step 2, reduce tomatoes to ¼ cup per pizza. Additionally, top each pizza with ¼ cup each thinly sliced red onion, thinly sliced cremini or white button ...
Whether you’re planning a dinner party or you just want a new recipe that’s perfect for game day ... Bake at 425 F (220 C) for 25 minutes. Start with pizza dough for pull-apart knots that are light ...