1 Fresh leaf aloe vera 1/2 cup Beetroot, chopped 2 cups Pomegranate juice or amla juice (Indian gooseberry) 1/4 tsp Black pepper powder Peel the yellow layer just beneath the rind with a sharp knife ...

I’ve used a mix of English breakfast tea and pomegranate juice in this version. The tea is steeped for 20 minutes, giving it a robust tannic flavour. Combined with tart pomegranate juice ...

Try this recipe today and experience the joy of fresh pomegranate juice. Let me know how it turns out and don’t forget to share it with friends who love healthy and delicious drinks. Cheers!

Once a pomegranate has been juiced, the fresh nectar can be drunk by itself or used in all kinds of recipes ... for making pomegranate juice. A good pomegranate for juicing will feel heavier ...