Since the chop was already brought to temperature by the sous vide, a quick sear is all you need to bring out that delicious ...

While it won't have the rich fat of pork shoulder and may not be a perfectly authentic Cuban sandwich, this swap takes no ...

The pork chops are marinated in a mixture of honey, soy sauce, garlic, and black pepper, which gives them a deliciously sticky glaze. Then, they are cooked in a large skillet until they are golden ...

Apple cider is great in a glass on its own, but have you ever considered turning it into a fall-inspired marinade for ...

Pork chops can be a real delicacy when cooked the right way and paired with the right ingredients. Unfortunately, cooking ...

DOTDASH MEREDITH FOOD STUDIOS Fall can be a busy season—and once the holidays arrive, it can be tough to find the motivation ...

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evens out the marinade’s funky salinity. Marinating for 10 minutes provides enough time to season the exterior of the meat; cooking the excess to make a quick sauce after searing the chops ...

My favorite go-to recipe for steak marinade that results in a tender and juicy steak. I created the recipe with just 3 ingredients, making it super quick and easy to assemble. Plus, it tastes amazing!

Busy fall nights call for sheet pan pork chops to save the day. We Southerners love our pork chops—this easy recipe gets them on the dinner table about 30 minutes from start to finish. Simply grab ...

The first time I made my Crock Pot ranch pork chops, I was home between my son and daughter’s soccer games. Yep, they play on the same day, so it takes up most of our Saturdays. I knew it would ...