But let me introduce you to hash brown potato soup, classic potato soup’s undemanding sibling. It’s quick because you don’t need to peel and chop the potatoes ... put it in a bread bowl to really ...
Try it and see if it picks you up, too!" - Marilyn Renfro Gore Quick & Easy Potato Soup has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real ...
Potato soup serves as a great comfort food on a cold night. When pureed, the potatoes take on a smooth, velvety texture that is the perfect vehicle for more flavorful ingredients, such as leeks ...
Reduce the heat to low and simmer with the lid on for 15 minutes, or until the sweet potato is tender. Remove the pan from the heat and blend the soup, using a stick blender, until smooth.
Add the milk and purée the soup in a blender or food processor. Taste and adjust seasoning. Serve sprinkled with a few freshly chopped herbs or some of the following garnishes.
As we watch the seasons change and the temperatures start to plummet, what could be better than a delicious bowl of freshly-made soup? As autumn sets in and temperatures start to drop, there's no ...
It's easy enough to make because you can buy the ... Divide the noodles between four large soup noodle bowls. Bring the noodle cooking liquid and shrimp stock to a simmer. Add the fishballs ...