This Pecan Tassies recipe offers a streamlined approach, utilizing a store-bought pie crust for convenience. The homemade ...

This is a delicious, basic pecan tassies recipe everyone should have in their recipe box. The dough is tender and the filling is chock full of pecans. There's just the right amount of gooeyness to ...

Pecans are native to North America where they're still used in abundance, especially in cakes, pies and cookies. They belong to the same family as the walnut and have the same distinctive texture ...

Baked atop the pie is a crunchy, caramelized pecan streusel with hints of maple ... There are plentiful recipes using pumpkin puree from savory to sweet, entree to dessert. (May we recommend ...

The best part of this recipe is that the top of the cheesecake is covered with the pecan mixture. This means you don’t have to worry about taking precautions to avoid cracks in the surface of ...

Fresh or frozen blueberries work equally well here, making this a great pie recipe to bake year-round. Pecan pie is a quintessential American dessert, beloved for its rich, buttery filling and ...

Add the chopped pecans. Pour the mixture into the prepared tart shell. Arrange the remaining pecan halves over the top and bake in the oven until the crust is golden and the filling is firm to the ...

To help you get in the fall spirit, here’s just a small sampling of our many baking recipes with apples. Want more? Check out our robust archives. Here’s another family-friendly cake recipe ...