Today, we're going to show you how to make some delicious stuffed eggplants that you'll absolutely love because their flavor ...

This is a fun and healthy Italian eggplant pizza recipe that uses eggplant slices as the main topping, but also adds in some other flavorful ingredients as well. It’s easy to make for a quick lunch or ...

Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

Bring a pot of water to a boil and fit with a steaming basket. Peel and trim eggplant, then cut into 1-inch cubes. Place eggplant in steaming basket, cover and cook until very tender, about 20 ...

And If you’re looking for a way to prepare it that goes beyond eggplant parm, then you have to try this Eggplant Rolls recipe ... To keep things easy, we bake the roll-ups in jarred tomato ...

The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make). Arrange two racks on the top third and bottom third of ...

The good news is that storing eggplant is pretty straightforward. “You can store eggplant on the counter for about two days ...

Also known as baba ghanouj, this is one of the easiest ways to enjoy end-of-the-season eggplant. A wonderful dip, it makes a fabulous sandwich spread, too. From Beth Dooley. Spear the eggplants all ...

One of our favorite Korean inspired dishes we love to prepare on a weeknight, because it's done so quickly: Gochujang ...

Heat a chargrill pan or barbecue over high heat, then grill the eggplant slices until golden brown and cooked through. Remove the grilled eggplant to a plate. Preheat the oven to 180˚C (fan-forced).