I know I do! You can have a satisfying meal in under an hour when you make this eggplant recipe. If you’re busy like me, this could be one of your go-to easy meals for Meatless Monday.
This is a fun and healthy Italian eggplant pizza recipe that uses eggplant slices as the main topping, but also adds in some other flavorful ingredients as well. It’s easy to make for a quick lunch or ...
Heat a chargrill pan or barbecue over high heat, then grill the eggplant slices until golden brown and cooked through. Remove the grilled eggplant to a plate. Preheat the oven to 180˚C (fan-forced).
And If you’re looking for a way to prepare it that goes beyond eggplant parm, then you have to try this Eggplant Rolls recipe ... To keep things easy, we bake the roll-ups in jarred tomato ...
Bring a pot of water to a boil and fit with a steaming basket. Peel and trim eggplant, then cut into 1-inch cubes. Place eggplant in steaming basket, cover and cook until very tender, about 20 ...
Also known as baba ghanouj, this is one of the easiest ways to enjoy end-of-the-season eggplant. A wonderful dip, it makes a fabulous sandwich spread, too. From Beth Dooley. Spear the eggplants all ...
You guessed it, we even have a recipe for melanzane alla parmigiana (eggplant parmesan, as many English speakers know it) that Betty the cook could have used! Buon appetito, amici miei!