Rice is considered a staple in many parts of India and the world. However, too much of it is not healthy. Here are some ...

A cook has shared a simple way you can make the most out of your leftover rice, and the best part is, it doesn't even require ...

In the U.S., curd rice is harder to come by, mostly found in homes and Southern Indian restaurants. In 2020, when Vice ...

Looking for easy and convenient dinner ideas? Slow cooker recipes are perfect for those busy days when you want a hearty, ...

Discover the delightful flavor of jeera rice, a simple yet delicious dish that pairs perfectly with a variety of meals.

Here we have a 10-minute “carbonara” fried rice, tomato and prawn risotto (with a tip for nailing the texture) and a ...

Add fresh spinach a few handfuls at a time to thinly sliced garlic sautéeing in butter. Finish with a splash of lemon juice. ...

A unique chicken soup seasoned with a zesty twist, eggs, and rice, offering an unforgettable Greek experience.

Combine the pumpkin, eggs, sugar and spices. Add the liquids and walnuts and blend well. Add salt to the egg whites and beat ...

In the latest “Now Serving” video for Vogue, the K-pop star also reveals her lifelong dream of building a cilantro farm. (Yes ...

Kanji rice is a traditional South Indian probiotic dish made from fermented rice, often consumed for its health benefits.  The fermentation process enhances the growth of beneficial bacteria, ...

Beyond the history lessons, rice and beans can be a healthy food, Klinger said.