The U.S. Department of Agriculture (USDA) generally categorizes saffron or C. sativus as spice in foods. The FDA also placed saffron on its GRAS list when used as a flavoring or coloring agent. But ...
Partner Content: From street food sizzle to royal Thai delights, Banyan Tree Doha’s Saffron restaurant is turning up the heat this October Get ready to transport your taste buds to the bustling ...
In recent years, saffron supplements have become increasingly popular due to their potential health benefits. Saffron supplements are typically marketed as a natural way to improve mood ...