For an even quicker flavor enhancer, rub your raw chicken breasts in dried spices or powdered aromatics before throwing them onto the saute pan. You can also use your favorite barbecue sauce brand ...

Raw Chicken, 2 tsp Red Chilli Powder ... throw in the chopped tomatoes, garlic, and ginger. Saute, then grind into a smooth puree. Melt a couple of butter cubes in a separate pan and add ginger-garlic ...

Enjoying spinach (palak) during winter is not only healthy but also incredibly flavourful, especially when paired with ...

2. Heat oil in a skillet or a pressure cooker, add the tempering ingredients one by one then add onion, green chilli, mint leaves, cilantro, sprinkle little salt and saute for 1-2 minutes. Now add the ...