Director Agriculture Production and Farmers Welfare Jammu Arvinder Singh Reen inaugurated the first harvest of the Shiitake ...

Ever considered just adding a handful of raw shiitake mushrooms to your recipe? Here's why you might want to cook those ...

a polysaccharide with anti-inflammatory and antioxidant properties found in shiitake mushrooms. However, some individuals are sensitive to lentinan and have a toxic reaction to it, which is ...

Mushrooms, long celebrated for their hearty flavors and culinary flexibility, have taken on another personality in the domain of well-being and health. Past their customary purposes, mushroom edibles ...

Superfoods come and go. The latest is the mushroom Lion’s mane (Hericium erinaceus), which may have benefits for the immune ...

From mushroom coffee to powders that boast improved focus, and gummies that offer stress-reducing properties, shroom ...

Now that we’ve explored the science behind the nutritional and health benefits of mushrooms, let’s put them to use in a simple, wholesome recipe that is both ...

Scientifically, they belong to the kingdom Fungi and are often classified into different genera such as Agaricus, Pleurotus, and Lentinula, among others.