Have you ever tried a South Indian-style brinjal sambar recipe? Here’s a step-by-step guide to making this sambhar at home. Ingredients Yellow lentils – 1 cup Salt – As per taste Sugar – 1 tsp Sambar ...

and curry leaves. Add a whole range of spices available in these states, and brinjal dishes cooked in various South Indian ...

About South Indian Fish Curry In White Gravy Recipe: A flavourful, fiery south-style fish curry in a comforting coconut milk gravy! You can pair this fish curry with steamed rice for a wholesome meal.

2. 2. Add the tamarind pulp. Heat the oil in a saucepan and add the mustard seeds, whole red peppers and the curry leaves. 3. 3. Turn around 2-3 times, and add the lentil mixture to it, bring to a ...

Chidambaram Kathirikai, also known as Brinjal Gothsu, is a popular South Indian dish made with brinjals (eggplants) cooked in a tangy and spicy tamarind gravy. This flavorful dish is a perfect ...

Neem brinjal fry is a delicious and healthy South Indian dish made with neem flowers and brinjal. Neem flowers are known for their medicinal properties and are rich in antioxidants. The combination of ...

BRINJAL pachri belongs to a broad family of vegetable relishes that bear the culinary influence of the Indian subcontinent.

Soften the onion in 2–3 T coconut oil. Stir in the brinjal, adding more oil if necessary, and cook over a fairly brisk heat for a few minutes. Remove from the pan and season lightly. Reduce the heat ...

Add the brinjal and chicken, pour over chicken stock and cook for 5 to 10 minutes, or until soft and the sauce thickened. Fold the zest of orange and chopped coriander into plain yoghurt and serve ...