There’s something deeply comforting about Southern Fried Salmon Patties. The crispy exterior and tender, flavorful insid ...

And if shellfish isn't your forte, try barbecue sauce on our southern catfish nuggets and grits recipe. Either way, you don't have to stop with the sauce, because other ingredients will compliment ...

Making substitutes in baked goods can be a daunting task, but when you’re looking for cream of tartar substitutes, you can rest a little easier. Luckily, most recipes that call for the ...

She has written for Southern Living, Bon Appétit ... Top your slice with our Vanilla Bean Custard (recipe below) and a few candied pecans. Prepare the Vanilla Bean Custard Sauce: Whisk together egg ...

In terms of temperature and time, the Southern gospel of low and slow is key to achieving maximum smother. Equipment needed: Craig Claiborne believed a cast-iron skillet to be essential for the ...

But how long can you keep that bottle of hot sauce in your fridge? This popular condiment can spoil like any other food product. Understanding its shelf life and recognizing signs of spoilage can help ...

Whether you have leftover fish sauce from a previous recipe or are curious about this delicious sauce and wonder why everyone's using it (pssst, it's because it's loaded with umami), I highly ...

Enjoy! One of my favorite parts about this honey garlic sauce recipe is that it uses super simple ingredients to achieve big flavor! Butter, garlic, soy sauce, rice vinegar, brown sugar, honey, ...