The “holidaze” have wrapped up and that means one thing: cozy food season. With the cold, miserable and wintry weather we’ve had, a hot bowl of chili sounds like heaven. Growing up, I always loved ...
Sauteing this fragrant, spicy blend before adding any beans, chicken, or liquid is a crucial step that will help your chili taste more ... Heat the oil in a large saucepan. Add the onions and ...
"Unlike other chili crisps, this one packs a lot of heat and umami flavor," he said. "Combined with honey, sugar and premium soy sauce, it creates a sweet and spicy glaze that perfectly ...